Tag: culture
group name: globalcuisines
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July 20, 2008 01:51 PM EDT --
Title : Book Review: "Handstand Kids Mexican Cookbook" by Yvette Garfield
Author : Jennifer A. Wickes
Words : 420
Handstand Kids offers another excellent book for kids . . . more
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April 26, 2006 11:41 AM EDT --
It's been eons since cannibalism was practiced in Gascony, France. Still, John Edwards feels apprehensive as he settles in for one local feast and finds it filled with Gascon hunters brandishing their . . . more
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July 02, 2006 10:19 AM EDT --
It's About the Food
By Chef Kurt Michael Friese
visit the author @ www.KurtFriese.com
Ice Cream
Let be be finale of seem.
The only emperor is the emperor of ice cream.
-Wallace Stevens, 1879-1955 . . . more
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April 29, 2006 10:45 AM EDT --
Every culture has sweet things to eat. This sweet edible coems from the highlands of central Asia, the nation of Kirgjizstan. . . . more
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April 05, 2006 04:13 PM EDT --
Rus: Pelmeni - Siberian Mini-Dumplings
Pelmini are small stuffed dumplings that supposedly originated inSiberia. Historically the facts show that pelmeni actually originated in Northern China . . . more
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August 04, 2006 09:54 AM EDT --
Russian Groceries In The U.S.A.
In the USA there is a growing collection . . . more
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May 01, 2006 04:44 PM EDT --
Coffee 101
Coffee History
The history & development of coffee is varied and also very interesting. It involves chance occurrences, political intrigues combined with the pursuit . . . more
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May 24, 2006 07:57 PM EDT --
Pasta de Branza cu Chimen - Cheese & Cumin
Categories: Appetizer, Romanian, Ethnic, Cheese
Yield: 1 Batch
1/2 lb Sheep or goat . . . more
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June 06, 2006 12:41 PM EDT --
Visit the author @ www.KurtFriese.com
In April I had the opportunity to spend a few days in New Orleans. It would take a kind of Faulknerian prose that eludes me to express the spectrum . . . more
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July 10, 2006 12:00 PM EDT --
As a movie freak and a political junkie, it was inevitable that I would have to see Davis Guggenheims' latest documentary, An Inconvenient Truth. Now like most people if you had asked me if . . . more
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May 18, 2006 03:14 PM EDT --
Shrimp De Dauphine
Categories: Seafood, Cajun, . . . more
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August 25, 2006 09:35 AM EDT --
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August 25, 2006 09:59 AM EDT --
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October 23, 2006 02:45 PM EDT --
Cordoba, Spain: Salmorejo
(c) Dorine Houston, 2006
After publishing my A and B contributions to Around the World in 27 Recipes, I got stuck on C. I know other Gatherers who are much better . . . more
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August 29, 2006 06:53 AM EDT --
Pork Binagoongan
Categories: . . . more
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September 12, 2006 12:26 PM EDT --
Ukropsi Kabachoky - Dilled Zucchini
Categories: Vegetable, Sidedish, Ethnic, Czech, Hungarian
Yield: . . . more
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June 26, 2006 03:42 PM EDT --
Hot & Sour Shrimp w/ Watercress & Walnuts
Categories: Seafood, Maindish, Phillipiono, Ethnic, Nut
Yield: 4 servings . . . more
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July 29, 2006 05:10 PM EDT --
Don't be Scared by Screwcaps
By Chef Kurt michael Friese
visit the author @ www.KurtFriese.com
It is a commonly held belief that wine that comes with a "screw cap" seal is cheap, low quality, . . . more
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September 22, 2006 11:16 AM EDT --
r Gubadia - Tartar Wedding Pie
Categories: Tartar, Russian, Ethnic, Maindish, . . . more
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April 28, 2006 06:24 AM EDT --
Cabbage is cruciform vegetable & as suvh has large amounts of anti-oxidants, fiber, minerals, & vitamins contained with each bite we take. This is a particular favorite dish of mine. It combines . . . more
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